SET PRICED LUNCH MENU

Two Courses £9.95, Three Courses £13.25

Starters

Warm Salad of Chicken Livers with Spinach & Bacon

Parma Ham Salad with Poached Pears & Walnuts

Pan-fried Goat’s Cheese with a Polenta Crust served with a Pumpkin Seed Salad

Gravadlax of Salmon Salad served with Pickled Cucumber

Creamy Crab Risotto flavoured with Grain Mustard

Timbale of Crayfish Tails bound in Sun-blushed Tomato Aioli with a Leaf Salad

Main Courses

Strips of Chicken Breast smothered in Chorizo Sausage, Sun-blushed Tomatoes, Roasted Peppers & Black Olives served with a Mixed Leaf Salad & Chipped Potatoes

Grilled Barnsley Lamb Chop resting on Leek & Rosemary Mash finished with Pan Juices

Brie & Sun-blushed Tomato Omelette served with a Mixed Leaf Salad & Chipped Potatoes

Fillet of Trout resting on Asparagus Risotto

Duck Leg Confit served with Sweet Potato Bubble & Squeak & a Thyme Jus

Fillet of Cod resting on Chorizo & Sun-blushed Tomato Mash

Fillet of Beef Stroganoff served with Steamed Rice (£2.00 Surcharge)

Mussels steamed in a Thai Green Curry Sauce with Julienned Vegetables & Noodles

Posh Ploughman’s – Parma Ham & European Cheeses served with a Leaf Salad, Sun-blushed Tomatoes, Roasted Peppers, Marinated Artichokes & Black Olives accompanied by Chutney & Warm Bread

Gnocchi Dumplings served in a Creamy Mixed Mushroom & Spinach Sauce served with a Leaf Salad

Extras

Warm Home-made Bread & Butter £1.00 per portion

Seasonal Vegetables £2.00 per portion

Desserts

Sticky Toffee Pudding with Butterscotch Sauce & Whipped Cream

Caramelised Rice Pudding with a Warm Plum Compot

Strawberry Eton Mess

Baked Raspberry & White Chocolate Cheesecake

Lemon Posset topped with Blueberries

Apple & Blackberry Crumble with an Almond Topping served with Whipped Cream

With advanced notice of at least 24 hours, we can cater for diners with most allergies or intolerances.

Reservations Policy:

Reservations are not always necessary but are recommended as we can get extremely busy, especially at weekends.

For tables of 6 people & above we require credit/debit card details, to be given when making the reservation, to guarantee the booking.